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kirintea 寫:postmaster 寫: 有啲過份 , 行政總厨老是編排那些一模一樣嘅頭盤
CX 班班機頭等頭盤永遠都係魚子醬+三文魚, 呢樣係唔會改的
pauillac8914 寫:kirintea 寫:postmaster 寫: 有啲過份 , 行政總厨老是編排那些一模一樣嘅頭盤
CX 班班機頭等頭盤永遠都係魚子醬+三文魚, 呢樣係唔會改的
Have you tried the 03 Lynch Bages (serve for CX 1st Class)? The wine Should have enough time to breath!
cocacola99 寫:pauillac8914 寫:kirintea 寫:postmaster 寫: 有啲過份 , 行政總厨老是編排那些一模一樣嘅頭盤
CX 班班機頭等頭盤永遠都係魚子醬+三文魚, 呢樣係唔會改的
Have you tried the 03 Lynch Bages (serve for CX 1st Class)? The wine Should have enough time to breath!
'03 LB before, ready to drink now!
kirintea 寫: 中式主菜係國金軒嘅醬爆花膠蝦球
但我就選咗 The french Window 嘅 Braised lamb shoulder
真係好正 , 係我座咁多次飛機最好食嘅一餐。
因為班機係半夜飛, 食完主菜已經2am, 所以冇食甜品, 只食小小生果。
kirintea 寫:
.....冇新意...